Umani Ronchi Vini Bianchi Pecorino IGT ‘I Sassi’ x 2024 -STOCKTAKE- chapelle-chambertin The two individual harvests are

The two individual harvests are pressed into stainless steel for cool

There is good depth of fruit on the tightly wound palate and this just needs another 7-10 years plus for it to really hit its straps

As good as the wine is now it promises to deliver much more in time

This would give many Gevrey Chambertins a run for their money for depth and generosity and most likely beat most of the competition

This Sancerre rouge is silky textured

Umani Ronchi Vini Bianchi Pecorino IGT ‘I Sassi’ x 2024 -STOCKTAKE- chapelle-chambertin The two individual harvests areThe name of Pecorino grape variety, also known as grape of the sheep, derives from the strong connection between sheep farming and agriculture, and the presence of this grape variety in the areas of shepherds transhumance. In the past this grape variety, thanks to its high aromas concentration, its good alcohol content, and even more thanks to its wonderful acidity which is the most distinctive characteristic of Pecorino, was used to improve the